Kenya Gatamboya AA #011

Kenya Gatamboya AA #011

15.00

cherry•black currant•plum

250g/8.8oz box

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The Story

Many coffee professionals consider Kenya to be the world’s number one quality producer with more than 700 thousand coffee farmers (smallholders) representing about 55% of the production. The Gatamboya washing station, part of the Barichu Cooperative, collects cherries from about 600 smallholders and uses fresh river water for fermentation. The Barichu Cooperative Society resides in Nyeri, the region known for coffees with intense, complex, and flavor-dense cup profiles. They are organized in Cooperative Societies that act as umbrella organizations for the wet mills, where the small­holders deliver their coffee cherries for processing.

 

cupping notes

Cherry, Black Currant, Plum

region

Nyeri

farm

Barichu Farmers Cooperative

process

Washed

varietal

SL 28 & SL34

altitude

1800 masl

harvest

Nov 2015-Dec 2015